10.1148/radiology.200.1.8657895 Radiology 7 AshfaqS.CanA
Fermented foods: sauerkraut, kimchi, soy sauce, miso, vinegar Aged cheeses: parmesan, blue cheese, gouda Cured/processed meats: salami, ham, bacon, sausages Alcoholic beverages: red wine, champagne, beer (especially those with yeast/fermentation) Certain fish: tuna, mackerel, sardines, anchovies (histamine rises quickly after catch if not fresh) Vegetables: Tomatoes, spinach, eggplant, avocados (naturally higher histamine) Other than food that contains high levels of histamine found in histamine rich foods , Certain foods that may activate mast cells to release histamine, especially certain foods
Xiaozhe Zhang et al
Currently, there are no established guidelines for the precise Glutathione IV dosage for skin whitening, nor is there any definitive recommendation regarding the treatment duration