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The olives are the Itrani varietal and produce a mellow aroma
the taste is harmonious
it features just the right balance of sweetness and acidity
This egg pasta has a delicate feel that's perfect for carbonara
Villa Manodori Dark Cherry Balsamic preserves The olives are the ItraniExperience culinary creativity at its finest with this Villa Manodori Dark Cherry Balsamic Vinegar. Produced by Massimo Bottura, head chef and owner of Michelin starred Osteria Francescana restaurant in Modena, this exquisite product is as authentic as it gets. Chef Bottura's adventurous nature shines through with the unique combination of cherry and balsamic flavorings. It's made by aging the aceto balsamico in the wood of dark sour cherry trees from
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