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full-bodied
WINE TYPE Champagne & Sparkling Wine
finish is balanced and smooth
a secret recipe of natural ingredients that dates back to 1860 and has become an Italian tradition
PAUL MASSON APPLE In Store Only full-bodiedApple is rich and juicy with flavors of fresh green apple balanced with warm notes of Paul Masson brandy. It has a balanced body that is a perfect addition to countless cocktail recipes. BRAND Paul Masson COUNTRY United States STATE California SPIRITS TYPE Brandy & Cognac SPIRITS STYLE Flavored Brandy
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