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Units of competency SIRRINV002 Control stock SITXHRM002 Roster staff SIRXMGT001 Supervise and support frontline team members SIRXCEG008 Manage disrespectful
eggs and farinaceous dishes SITHKOP010 Plan and cost recipes SITXFSA007 Transport and store food SITXCCS014 Provide service to customers SITXCCS015 Enhance customer service experiences SITXWHS006 Identify hazards
Please note: This is not a learner guide
communicate and search securely on the internet * We can develop additional elective units that are not listed on request (Please contact us for further information)
Vocational Placement Kit-AHC32424 Certificate III in Irrigation Technology EAL Units of competency SIRRINV002 ControlA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
