Pay in 4 interest-free payments of $187.50 Learn more
Ships within 48 hours · Estimated delivery Sep 21 - Sep 26
Core units SITHCCC023 Use food preparation equipment SITHCCC027 Prepare dishes using basic methods of cookery SITHCCC034 Work effectively in a commercial kitchen SITHKOP009 Clean kitchen premises and equipment SITHPAT011 Produce cakes SITHPAT012 Produce specialised cakes SITHPAT013 Produce pastries SITHPAT014 Produce yeast-based bakery products SITHPAT015 Produce petits fours SITHPAT016 Produce desserts SITXFSA005 Use hygienic practices for food safety SITXFSA006 Participate in safe food handling practices SITXHRM007 Coach others in job skills SITXINV006 Receive
) machines UEEEL0020 Solve problems in low voltage a
prepare and administer a construction contract CPCCBC4006 Select
Core units FWPCOR2201 Work effectively in the forest and forest products industry FWPCOR2202 Communicate and interact effectively in the workplace FWPCOR2203 Follow environmental care procedures FWPCOR2204 Follow fire prevention procedures FWPCOR2205 Follow WHS policies and procedures HLTAID003 Provide first aid Elective units AHCFIR201 Assist with prescribed burning AHCWRK201 Observe and report on weather FWPFGM2211 Detect fires PUAEQU001 Prepare
Training and Assessment Strategy-SISSS00118 Sports Trainer Level 1 Skill Set FBP Core units SITHCCC023 Use foodYou can purchase a template to customise it to the needs and requirements of your learner cohort and training organisation. If you want us to customise it for you, please contact us.
US$ 90.00
US$ 29.99
US$ 40.00
US$ 50.00
US$ 50.00
US$ 50.00
US$ 50.00
US$ 50.00
US$ 50.00
US$ 130.00
US$ 50.00
US$ 80.00
