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Units of competency ICTWHS204 Follow work health and safety and environmental policy and procedures ICTTEN208 Use electrical skills when working with telecommunications networks ICTCBL246 Install
egg and farinaceous dishes Group C SITHCCC012 Prepare poultry dishes Group C SITHCCC013 Prepare seafood dishes Group C SITHCCC014 Prepare meat dishes Group C SITHCCC019 Produce cakes
Units of competency CHCCSM006 Provide case management supervision CHCCSM005 Develop
test and maintain cooling systems on diesel engine systems RIIDES306D Inspect
SCORM Compliant Package-BSBSMB406 Manage small business finances BSB Units of competency ICTWHS204 Follow* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
